As you can see it's all about Football recipes this weekend. These bite sized sandwiches make a perfect game day meal. They also get bonus points from me because they are made in the crock pot!
Crock Pot Italian Beef Sliders
Ingredients
2-3lb boneless bottom round roast
1 packet italian seasoning blend
1 bottle beer
1 cup beef broth
1 jar pepperocini rings with juice
Provolone Cheese, Sliced
Mini bakery rolls or buns
Add all ingredients except for the cheese and bread to your crock pot. Cook on low for 8 hours or high for 6. Shred beef and spoon into rolls. Top each slider with a slice of provolone cheese and broil on high for 2-3 minutes or until cheese is melted and bubbly. Serve with a side of extra juice, if desired. Enjoy!
There's still time to put this on and have it ready for the game! This sounds tasty. Thanks.
ReplyDeleteLinda
Thanks, Linda!
ReplyDeleteSounds so good! Thanks for the great recipe.
ReplyDeleteThese look delicious. I love new crockpot recipes!
ReplyDeleteOh my Hubby would love this!
ReplyDeleteMmmm, this sounds like wonderful spicy beef sliders!! Thank you for linking up to Simple Supper Tuesday!
ReplyDeleteInteresting that you put your pepperocini in with the meat, I've always just served it on the side...nice..I bet that is a nice little kick.
ReplyDeleteOh my goodness... could these look any more delicious? Yum!
ReplyDeleteThanks for linking up at last weekends link party @The Weekend re-Treat
Hope to see you again this weekend!